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Artukbey Special Dibek Turkish Coffee 100G

Artukbey Assyrian Dibek Turkish Coffee, 200G

Original price was: 23.99$.Current price is: 11.99$.

EUR: € 11.09

Categories: Foods&Drinks, Turkish Coffee, Turkish Grocery

Assyrian Dibek Turkish Coffee

Assyrian Dibek Turkish Coffee is a unique and flavorful variation of traditional Turkish coffee. It combines the rich coffee culture of Turkey with the centuries-old Assyrian traditions to create a distinct coffee experience.

History and Cultural Significance

The roots of Assyrian Dibek Turkish Coffee can be traced back to the Assyrian community, which has a long history in the region that now encompasses modern-day Turkey, Iraq, and Syria. The preparation of coffee in a “dibek,” a special type of mortar and pestle, is a time-honored tradition in Assyrian culture. This method involves grinding the coffee beans to a fine powder, which is crucial for achieving the perfect taste and texture.

The cultural significance of this coffee goes beyond its preparation method. It is often served during social gatherings, celebrations, and special occasions, symbolizing hospitality and the strong sense of community within the Assyrian culture. The brewing and serving of Dibek Turkish Coffee are accompanied by customs, rituals, and storytelling, creating a unique experience for those who partake in it.

Preparation and Flavor Profile

The process of making Assyrian Dibek Turkish Coffee is an art in itself. Here’s a glimpse of how it’s prepared:

– Coffee Beans: High-quality Arabica beans are preferred, and they are freshly roasted and finely ground to a consistency finer than espresso.

– Dibek: The dibek is a large, shallow, and heavy brass mortar and pestle used to brew the coffee. A special kind of wood fire is used to heat the dibek.

– Ingredients: The coffee is combined with water and sugar, and sometimes cardamom, in the dibek and placed over the fire. It’s continuously stirred as it heats up.

– Serving: The coffee is served in small cups and often accompanied by a glass of water and a sweet treat, like Turkish delight. It is a delightful experience where the rich aroma and the complex, intense flavor of the coffee take center stage.

The flavor profile of Assyrian Dibek Turkish Coffee is a harmonious balance of bitterness, sweetness, and aromatic richness. The coffee is known for its robust taste, often with undertones of cardamom and a thick, frothy layer of foam on top. It offers a strong and invigorating coffee experience that is cherished by coffee connoisseurs and those seeking a taste of Assyrian culture.

Assyrian Dibek Turkish Coffee is not just a beverage; it’s a symbol of tradition, hospitality, and cultural heritage. Its unique preparation method and rich flavor make it a distinctive and cherished part of both Assyrian and Turkish coffee culture, offering a delightful experience for those who savor its rich taste.

Weight	0.2 kg

Brand

Artukbey

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Artukbey Assyrian Dibek Turkish Coffee, 200G

Assyrian Dibek Turkish Coffee

History and Cultural Significance

Preparation and Flavor Profile

Brand

Artukbey

Reviews

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